Gingerbread cookies «Sweet SHAKE» blueberry
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Characteristics
Manufacturer
—
Brest Bakery
Type
—
raw
Weight
—
0,33 kg
Shelf life
—
150 days
Storage conditions
—
Store at a temperature from 13 ° C to 23 ° C and a relative humidity of no more than 75%
Nutritional value (average values)
—
Proteins – 5.4 g; fats – 6.6 g; carbohydrates – 72.2 g*
Gingerbread cookies «Sweet SHAKE» blueberry
«Sweet SHAKE» blueberry gingerbreads are made from second grade wheat flour, invert syrup, frozen blueberries, apple puree, sunflower oil, Blueberry filler and other raw materials.
Characteristics
|
Manufacturer
|
Brest Bakery |
|
Type
|
raw |
|
Weight
|
0,33 kg |
|
Shelf life
|
150 days |
|
Storage conditions
|
Store at a temperature from 13 ° C to 23 ° C and a relative humidity of no more than 75% |
|
Nutritional value (average values)
|
Proteins – 5.4 g; fats – 6.6 g; carbohydrates – 72.2 g* |
|
Energy value (caloric content)
|
1563 kJ (370 kcal)* |