Sugar cookies «To The Fast» new
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Characteristics
Manufacturer
—
Brest Bakery
Type
—
sugar
Weight
—
weight
Shelf life
—
90 days
Storage conditions
—
Store at a temperature from 13 ° C to 23 ° C and a relative humidity of no more than 75%
Nutritional value (average values)
—
Proteins – 6.2 g; fats – 15.9 g; carbohydrates – 68.6 g*
Sugar cookies «To The Fast» new
The “To The Fast” sugar new cookies are made from wheat flour with the addition of powdered sugar, confectionery fat, potato starch and other raw materials.
Characteristics
|
Manufacturer
|
Brest Bakery |
|
Type
|
sugar |
|
Weight
|
weight |
|
Shelf life
|
90 days |
|
Storage conditions
|
Store at a temperature from 13 ° C to 23 ° C and a relative humidity of no more than 75% |
|
Nutritional value (average values)
|
Proteins – 6.2 g; fats – 15.9 g; carbohydrates – 68.6 g* |
|
Energy value (caloric content)
|
1860 kJ (440 kcal)* |