Baking «Izyuminka» curd
Characteristics
Manufacturer
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Brest Bakery
Weight
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0,35 kg
Shelf life
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without packaging – 24 hours; packaged - 48 hours.
Storage conditions
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Store at a temperature not lower than plus 6 ºС and relative humidity not more than 75%.
Nutritional value (average values)
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Proteins – 8.0 g; fats – 2.5 g; carbohydrates – 47.7 g*
Energy value (caloric content)
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1040 kJ (245 kcal)*
Baking «Izyuminka» curd
«Izyuminka» curd pastry is made from premium wheat flour, drinking water, cottage cheese, raisins, sugar, margarine, pressed baker’s yeast, salt and other raw materials.